Oggetto spesso di sospetto e di ironia, i vegetariani trovano ora in Jonathan Safran Foer un autorevole e appassionato portavoce. Con il suo ultimo libro, «Se niente importa. Perché mangiamo gli animali?», lo scrittore statunitense, sulla scia di Isaac Bashevis Singer e di J.M. Coetzee, denuncia gli…

I AM a vegetarian from India and always have to read through the label on an item or ask food vendors in detail about the food they serve in order to ensure that what I want to eat is truly vegetarian. "I do not eat eggs, fish, chicken, et cetera... Uncle/auntie do you have something for me to ea…

Giving up on tender fried chicken breasts and colossal California burritos for tofu and beans was not nearly as mortifying and insurmountably challenging as I thought it would be. In fact, it was one of the smoother transitions I've made in my life - right up there with switching from Keystone Light…

TreeHugger comes down hard on factory farming, supports Meatless Mondays, and keeps questioning how meat can or should be part of a system of sustainable agriculture. Recently, TreeHugger founder Graham Hill asked himself why he still ate meat.

Aldo Zilli is relaunching his flagship Soho restaurant, Signor Zilli, as a vegetarian venture with a focus on healthy living next month.